GELAGRI
SPECIALIST IN CUSTOM-MADE FROZEN FOOD
SUN-DRIED VEGETABLE EXPERT
QUI SOMMES-NOUS ?
Founded in 1975, Gelagri, a subsidiary of the Eureden cooperative, is a major player in the Southern European (or Iberian) private-label frozen vegetable market. We also manufacture for the Maestro di Verdura brand and Eureden's d'aucy and Paysan Breton brands.
Building on our dual expertise in agronomy and freezing, we have been committed to sustainable development for over 20 years and are proactive in agroecology.
Our promise: To produce better for people and nature.
Our vegetables are grown in open fields with long-term partner farmers.
Our dedicated and expert agronomic team supports them throughout the growing process to ensure complete control of the production chain.
Our vegetables are nourished by the Spanish sun and two basins irrigated by the mountains, the Ebro and the Guadalquivir rivers.
They are then cleaned, prepared, frozen, inspected, and packaged in our two factories in Milagro and Santaella.
Gelagri creates products for all distribution channels: Retail, Food Service, Industry and co-packing, whether for Spain, European countries or large-scale export!
